Rice cooker-shaped cauldron rock, Jeongam
1 Mysterious cauldron rock and the legend of the rich man A special rock is located above the blue waves of the Namgang River in Uiryeong-gun, Gyeongsangnam-do. Jeongam (鼎巖), or…[...]
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Damyang, the home of straight-lined metasequoias
1 Introduction to Damyang, metasequoias. Damyang, the home of bamboo It is famous for the so-called Daetongbap, which is a variety of food beautifully displayed on bamboo. Metasequoia trees, which…[...]
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Winter razor clams, summer prawns, Namdang Port
Hongseong's Namdang Port: Your destination for fresh seafood (prawns, clams & more) and picturesque sunsets on the West Coast of Korea. 1 Introduction to Namdang Port. Discover Namdang Port: Fresh…[...]
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Beef and BSE for a Safe Table
This post covers Bovine Spongiform Encephalopathy (BSE), Korean beef import regulations, healthy eating tips, and the philosophy of food moderation. Bovine Spongiform Encephalopathy (BSE) is a fatal neurological disease in…[...]
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Korean Ginseng Connecting Tradition and the World
Korean ginseng is more than just an agricultural product; it is a precious medicinal herb with a long history and deep tradition. In particular, fresh ginseng and red ginseng processed…[...]
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Mokpo Port, a bridgehead for advancing into the world
1 Introduction to Mokpo Port. Mokpo Port is geographically located at the southwestern tip of the country and is a historic trading port that opened in October 1897 and has…[...]
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Mukho Port, hoping for a good harvest
1 Introduction to Mukho Port. Located in Donghae-si, Gangwon-do, this port grew along with the development of coal mines in the Taebaek mountainous region. It serves as an auxiliary port…[...]
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How to Reduce Carbon in Agriculture
Although the global situation is difficult due to the tariff war of US President Trump, we must not forget that carbon reduction in preparation for the climate crisis is essential.…[...]
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Garaetteokguk(Soup), eaten on New Year’s Day
There are many kinds of rice cake in Korea. Ga-rae-tteok soup that makes you one year older on New Year's Day1 Along with red bean rice cake, sirutteok, injeolmi, rainbow…[...]
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Food eaten in lunar month
In the East, the lunar calendar has been valued since ancient times, and the 15th day of the full moon was considered precious. Here, the First Full Moon refers to…[...]
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